Fresh Turkey!

Have you ordered your all natural, free range Thanksgiving turkey yet from Wight’s Turkey Farm in Ogden?
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Their birds are always fresh and never frozen.  You can order them directly from the farm, or at some local retailers like The Store and Liberty Heights Fresh.

They’ve been raising these delicious birds for over 30 years with no additives; did you know that birds from Jennie-o and Butterball have many additives to keep their frozen birds flavorful?  The Wights only processes their birds in November and December, bringing top quality, great tasting birds to your table for the holiday season.

Do research on your turkey before you buy, you might be surprised as to what’s really inside the plastic wrapper.  Buy what’s available in your backyard! 


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Every Day with Rachael Ray: Roast Turkey

With Thanksgiving Day just around the corner, we are anxiously anticipating that delicious holiday bird. The November issue of Every Day with Rachael Ray uncovers a mouth-watering Roast Turkey recipe that is sure to blow your holiday guests under the table. Don’t forget – it’s all about presentation! The editors at Every Day with Rachael Ray show you how to carve the turkey like a pro.