“National Cheese Curd Day?”
More like “National Get That Yumminess In My Belly NOW Day!”
Wondering when this day of delicious dairy celebration will be? Well mark your calendar for October 15, friends, and get ready to pack up the family to enjoy the yummies day of the year!
We hit Culver’s early (because we couldn’t wait until October 15th, OBVIOUSLY) and ordered ALL THE THINGS.
Burgers, chicken strips, grilled cheese, fries, Culver’s concrete mixers, and CHEESE CURDS.
We were fresh off a busy school day that had been capped by an active session of Taekwondo, we this crew was HANGRY. And you know what makes a hangry tummy happy? Warm, crispy, ooey-gooey, cheesy goodness. So you better believe that those cheese curds delivered.
It was, admittedly, our first visit to Culver’s and my kiddo’s and I could not stop yapping about the tasty food.
And the true test of a great burger? Ordering it bunless for your gluten-free self...the verdict?
Our love of cheese and dairy runs deep at my house. So when I explained the “cheese curd” concept to my kids they were, admittedly, confused. Luckily...YouTube has the answer...
Did you know...
Finding a heart shaped curd means you’ll have good luck.
Every Culver’s Cheese Curd comes from ONE DAIRY — La Grander Hillside Dairy in Stanley, Wisconsin.
A secret Culver’s menu hack? Get a side of Cheese Curds and pile them in your ButterBurger® and prepare to be AMAZED.
This is a sponsored conversation written by me on behalf of Culver's. The opinions and text are all mine.