Skip to main content

Steamed Asparagus with Lemon Vinaigrette

This steamed asparagus recipe with lemon vinaigrette brings out the best flavors of the crispy vegetable.

This asparagus recipe from The Best Recipe is my favorite way to eat asparagus. In fact, I don't think I even like asparagus until I tried it this way, and now I appreciate this crispy vegetable in all sorts of recipes.


1 1/2 Tbsp. lemon juice

1/2 tsp. Dijon mustard

1/4 tsp. Tabasco sauce

Scroll to Continue

Recommended for You

2 Tbsp. extra-virgin olive oil

salt and ground black pepper

1 recipe Steamed Asparagus

1. Whisk lemon juice, mustard, and Tabasco together in a small bowl. Whisk in oil until dressing is smooth. Season with salt and pepper to taste.

2. Prepare asparagus and place on a platter when cooked. Rewhisk dressing and drizzle over asparagus. Serve warm or at room temperature.


Steamed Broccoli Recipe with Orange-Ginger Dressing and Walnuts

This steamed broccoli recipe with orange-ginger dressing and walnuts is fresh and healthy!


How to Steam and Boil Vegetables

As the farmer's markets begin to open this spring, and our vegetable gardens begin to produce through the summer, it becomes important to know how to cook fresh vegetables the correct way to keep flavor and vitamins intact.

Green Beans Recipe with Tomato, Basil, and Goat Cheese

This green beans recipe is like summer in a side dish. YUM!

Best Lemon Dessert Recipes

Lemon Dessert Recipes for Easter

From brunch crepes to dessert cakes to refreshing sorbet, here are seven of the best lemon dessert recipes perfect for Easter.

Image placeholder title

Best Lemon Ricotta Pancakes

The best lemon ricotta pancakes have crispy edges and a light texture that is really delicious. Prep pancakes the night before, or freeze for later! Even your pickiest eaters will be asking when you’re making these pancakes again.

Image placeholder title

Tin Foil Dinners – Lemon Herb Tilapia and Steamed Veggies

Love the ease of tin foil dinners when you’re camping? Why not bring tin foil dinners from the campground to your oven?