All you need to do is throw together the pork and bbq sauce a few hours before dinner, toss the coleslaw kit together right before and Voila!  Dinner.  This meal is a quick crowd-pleaser and a favorite at several dinners I’ve hosted-it’s easy to make in bulk or just for your family.

Pulled Pork Sandwiches

Ingredients:

• Pork Tenderloin or Roast (the right size to fit your crock pot)
• BBQ Sauce-any brand that is your favorite.
• Coleslaw Kit-make sure you get the kit that comes with the coleslaw dressing.
• Rolls-any will do, but pretzel or sesame seed ones are my favorite.

Method:

1. Place pork tenderloin/roast in your crock pot and cover with bbq sauce.
2. Cook on low for 6-8 hours or high for 3-4 hours.  After cooking, shred pork with 2 forks.
3. Follow directions for coleslaw kit, tossing cabbage and dressing.
4. Serve on buns and enjoy!
5. Makes 8-12 sandwiches, depending on sandwich size!

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