Who says that you can only enjoy pumpkin goodies during the holidays? Thanks to the miracle of canned pumpkin, you too can whip up a batch of these wonderful Pumpkin Waffles from the sweetheart team at Today’s Letters.
Image courtesy of Today's Letters
Grab the recipe and add “make Pumpkin Waffles” to your upcoming weekend to-do list.
Other posts you might enjoy...
If you’re a pumpkin pie lover and just can’t get enough of the filling…this cupcake is for you.
Try this classic pumpkin bar recipe with cream cheese frosting for your next gathering. Simple and elegant...You'll wish you'd doubled the batch!
A treasured recipe from a neighborhood cookbook - Pumpkin Cake Roll - You may just win first prize at the State Fair... or your dinner table!
I’ve decided to stake my claim on weekend cooking...starting with Sunday breakfast. This weekend I’m going to make a big splash with this breakfast cake.
Crispy edges, light texture, and easily made ahead of time, these lemony pancakes will please your pickiest eater.
It’s October already and I’m suddenly realizing I better hurry up and get my kids’ Halloween costumes figured out!
