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19 Dessert Hacks For Lazy Moms

Look, I would never call myself a “lazy” mom because that just feels like an oxymoron. Efficient is more accurate, especially when it comes to getting treats into my mouth. I thought I’d share with you a few of my favorite dessert hacks and shortcuts to help you do the same. Because, I’m a giver. That’s why.

Enjoy my fellow comrades in motherhood, treat yo’ self 2016!

19 Dessert Hacks for Lazy Moms

Samoa S’mores

Samoa S'mores

Two Ingredient Nutella Soft Serve

2-Ingredient Nutella Soft Serve

Reese’s Stuffed Oreos

Reeses Stuffed Oreos

Nutella Ravioli

Nutella Ravioli

1⁄2 cup Nutella
16 wonton skins
1 banana, sliced into 15 thin rounds
Olive oil or nonstick cooking spray
Confectioner’s sugar (optional)

Preheat the oven to 375°F. Place 1/2 tablespoon of Nutella into the center of each wonton skin. Put a banana slice on the Nutella. Dip your finger in some water, run it along the edge of the skin, and fold the skin in half, pressing to seal. Arrange the prepared ravioli on a greased baking sheet. Brush the ravioli with olive oil.

Bake until the skins are crispy and golden brown, 8 to 10 minutes. Let cool slightly, then serve. If desired, dust the ravioli with confectioner’s sugar just before serving.

 

Less Mess S’Mores

Less Mess Teddy Graham S'mores

Cherry Valentine Tarts

Cherry Valentine Tarts

Heaven In A Crockpot Cake

Heaven-In-A-Crockpot Cake

Greek Yogurt Banana Split

Greek Yogurt Banana Split

Three Ingredient Peanut Butter Cookies

3-Ingredient Peanut Butter Cookies

Single Serving Brownie

Single Serving Brownie

60 Second Chocolate Mug Cake

60-Second Chocolate Mug Cake

Guri-Guri Hawiian Ice Cream

Guri Guri Hawaiian Ice Cream

Pineapple Whip

Pineapple Whip

Doughnut Chips

Doughnut Chips

Chocolate Dipped Almond Butter Banana Bites

Chocolate Dipped Almond Butter Banana Bites

No-Bake Chocolate Eclair Dessert

No Bake Chocolate Eclair Cake

Pop Tart PB&J

Pop Tart PB&J's

Nutella Cinnamon Rolls

Nutella Cinnamon Rolls

Nutella Marshmallow Fluff  Pound Cake Sandwich

Screen Shot 2016-01-06 at 12.33.09 PM

1⁄2 tablespoon butter
1 tablespoon Nutella
Pound cake (2 slices)
1 tablespoon Marshmallow Fluff
Sea salt

In a nonstick grill pan set over medium-low heat, melt butter. Spread Nutella on 1 slice of pound cake. Spread Marshmallow Fluff on a second slice of pound cake. Add a sprinkle of sea salt. Press the slices together to make a sandwich and put the sandwich in the hot buttered pan. Cook until golden brown, about 2 minutes per side. Serve immediately.

ENJOY!

 

 

 

 

 

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Comments (2)

  1. Pingback: Quick and Easy Trifle Dessert Recipe - TodaysMama

  2. SkinnyMe 02/02/2016 at 12:42 am

    Time is precious and priceless for everyone, so we (Moms) never waste time. We just use our time properly and efficiently. Great things, there are desert hacks for “efficient” moms, LOL. My kids love chocolate, so I usually make them chocolate desserts. I will definitely give your recipes a try.