Erica is a writer, editor, wife, and mom. She has always found employment with an English degree and she excels at nurturing children and animals but struggles to keep houseplants alive. Erica currently writes at

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Samoa Cookie Bars

I may or may not have ordered six boxes of Samoas (Caramel deLites) from my neighborhood Girl Scouts.  Since there’s still a wait before the cookies actually arrive, and since I know those six boxes will last MAYBE a week, I was DE-LITED to find this recipe for Samoa Cookie Bars from Baking Bites.


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  1. Pingback: Our Favorite Superbowl Party Food TodaysMama

  2. Rachael 01/23/2012 at 1:54 pm

    Those look awesome! I’ll need to find out how to make them gluten free!